Starting A Catering Business |
| Name of book: | Starting a Catering Business |
| Author: | Not Available |
| Blurb: | Are you passionate about parties? Do you live to cook? Now you can realize your dream by starting a Catering Business. |
| Price: | $29.95 |
| Book Website: | Get Ebook Now |
| Description: |
- "Starting a Catering Business" is a step-by-step start-up guide. It provides a collection of valuable sound advice and practical guidance for starting your own successful catering business. It has everything you will need to get your business off the ground and running. It also includes all of the necessary forms that are needed to operate a catering business including many financial forms, sample business letters and a complete business plan.
- You will benefit from this kit if you are:
-Considering starting your own home-based catering business
-Already worked for a catering service before and now are ready to start your own catering business
-Ready to take your knowledge and experience of working with food and people and applying it to your own business
-Thinking of making an income while working from home and being your own boss
It offers many pointers that even experienced caterers will find useful.
- In language that is clear, readable and straight to the point, it explains:
-What is required to start the business
-Determining what to charge
-Attracting clients
-Billing and accounting
-Managing your cash flow
-Record keeping
-Keeping your clients happy
-Growing your business
Plus much, much more.
- Here's the Table of Contents:
-Introduction
Decisions for Starting a Catering Business
Caterers' Qualifications and Skills
Complying with City Ordinances
Working with Your Local Health Department
On-Premises Catering Vs. Off-Premises Catering
Sharing or Renting a Kitchen
Required Equipment
Start-Up Coverage
-Setting up your business
Setting Up Your Pantry
Smallwares and Utensils
Finding Used Equipment
Establishing a Menu
Setting Up a Kitchen
Service Equipment
-Types of Catering Opportunities
Social Catering
Corporate Catering
Community Affairs
Special Events
Kosher Catering
Wine and Bar Service
-Event Management
Organizing Your Time and the Party Setup
Managing an Event from Introduction to Conclusion
How to Estimate the Food Quantities
Floral, Decor, and Subcontractors' Services
Scheduling Staff and Assistants
Hiring Versus Leasing Employees
Outsourcing Entertainment
-Marketing your business
Defining Your Niche
How to Get Business
Putting Together a Promotional Kit
Getting Referrals and Repeat Business
How to Advertise your business
Tracking Your Success
-Sales
Written Agreements and Contracts
How Much to Charge
Closing the Deal
Keeping a Portfolio
-Running your business
Estimating Quantities, and Writing Proposals
Calculating Your Kitchen Labor
Making and Food Presentation
Beverages and Alcohol
Public Service Perishable Food Distribution
Establishing Relationships with Wholesale Purveyors
-Insurance Suggestions
Product Liability Insurance
Public Liability Insurance
Workers' Compensation Insurance
-Growing your business
Employing Family and Friends
Food Handling and Sanitation
-Appendix
Professional Organizations
Other Resources
-Bonus Recipes
Hors d'Oeuvres
Appetizers
Soups
Entrées
Vegetables
Potatoes, Pasta, Grains
Salads
Desserts.
- Price: $29.95 - Get Ebook Now
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Starting A Catering Business
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